Perfect for a quick lunch, this egg salad recipe is light and fluffy, without being weighed down by heavy mayo. The lemon-honey Ricotta gives it a fresh and slightly tangy flavor, while plump raisins add bursts of sweetness. To save time, you can use dry tarragon–just use a bit more […]

This dish has the satisfying taste and creaminess of traditional risotto, but is lighter and much healthier. Now, I know that risotto made with arborio rice and heaps of cheese cannot be beat–I mean come on, it’s outrageously good. But I promise you that my version is no less tasty and […]

Sometimes the craving for pizza cannot be ignored, cannot be beat. Living by myself often means that making the dough and baking a large pie takes too long and is far too much work to satisfy one encroaching craving. Plus going out to get a slice or ordering-in generally isn’t the healthiest […]